Lard

noun

  1. Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.

    from Wiktionary, Creative Commons Attribution/Share-Alike License
  2. Fatty meat from a pig; bacon, pork.

    from Wiktionary, Creative Commons Attribution/Share-Alike License

verb

  1. To stuff (meat) with bacon or pork before cooking.

    from Wiktionary, Creative Commons Attribution/Share-Alike License
  2. To smear with fat or lard.

    from Wiktionary, Creative Commons Attribution/Share-Alike License
  3. To garnish or strew, especially with reference to words or phrases in speech and writing.

    from Wiktionary, Creative Commons Attribution/Share-Alike License
  4. To grow fat.

    from Wiktionary, Creative Commons Attribution/Share-Alike License

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